Nutrition Information: Calories: 260 Protein: 25g Carbs: 15 g Fat: 11 g Saturated Fat: 4 g Sodium: 55 mg Fiber: 3 g
Ingredients 2 pork chops 1 sweet potato, cubed 1/2 sliced orange Dash of cinnamon Dash garlic powder Dash of salt Dash of black pepper
-------------------------------------------------------------------------------- Instructions Preheat oven to 350 degrees. In a medium nonstick skillet, brown pork chops. Place meat and sweet potato slices in a baking dish and top with orange slices; sprinkle with seasonings. Cover and bake for 1 hour until meat is tender. Cook pork to 170 degrees.
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The Lord your God is with you, He is mighty to save. He will take great delight in you, He will quiet you with His love. He will rejoice over you with singing. Zephaniah 3:17
