POINTSŪ Value | 7 Servings | 2 Preparation Time | 15 min Cooking Time | 20 min Level of Difficulty | Easy
main meals | Our variation on homemade risotto might not be 100-percent authentic, but it's scrumptious nonetheless.
5 1/4 oz milan-style risotto mix, with seasoning packet 2 cup water 2 Tbsp dill, fresh, chopped 2 oz smoked salmon, diced 1 oz havarti cheese, about a 1/4 cup, grated 1/8 tsp black pepper, or to taste 1 tsp dill, or 2 small sprigs, for garnish Instructions
1. In a saucepan combine rice and seasoning mix with water. Bring to a boil; cover and simmer for 15 minutes.
2. Stir in dill, salmon, pepper and Havarti. Cover and let stand 5 minutes.
3. Serve in shallow bowls, garnished with dill sprigs. Yields 1 1/8 cups per serving.
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