Core Recipe Servings | 2 Preparation Time | 12 min Cooking Time | 45 min Level of Difficulty | Easy
snacks | Like sweet snacks? Then you'll love these baked fruit slices made from sugary-sweet pears and crisp apples.
2 sprays cooking spray 2 medium pear(s), Bosc, halved, cored 2 medium apple(s), Gala, Red Delicious or Granny Smith, halved, cored 1/2 tsp ground cinnamon 2 Tbsp McNeil Nutritionals SPLENDA No Calorie Sweetener Instructions
1. Preheat oven to 325°F. Coat 2 baking sheets with cooking spray.
2. Using a very sharp knife, or slicing blade of a food processor, slice pears and apples into 1/8-inch-thick slices.
3. Mix together cinnamon and Splenda in a small bowl. Place fruit slices in a single layer on baking sheets and sprinkle with cinnamon mixture. Bake, rotating baking sheets halfway through baking, until crisp and lightly browned, about 30 to 45 minutes. Yields 1 sliced pear and apple per serving.
-- Edited by Colette at 16:46, 2006-09-05
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