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TOPIC: Mozzarella & Tomato (4 or 6 pts/Core)
Colette
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Status: Offline
Posts: 3518
Date:
Aug 30 7:20 AM, 2006
Mozzarella & Tomato (4 or 6 pts/Core)
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Mozzarella & Tomato
Thinly slice two large beefsteak tomatoes. Layer the slices with 4 ounces thinly sliced part-skim mozzarella and 12 basil leaves. Sprinkle the stacks with 2 teaspoons aged balsamic vinegar and 1/2 teaspoon salt.
Serving size: 1 1/2 cups
POINTS value: 4
Optional: Accompany each serving with 4 ounces cooked large shrimp, drizzled with a splash of white wine vinegar.
POINTS value: 6
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