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Post Info TOPIC: Gingerbread Muffins (3 pts@)


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Gingerbread Muffins (3 pts@)



Great as a snack or anytime!

Servings: 12



• 1 egg
• 1/4 cup applesauce
• 3 tablespoons vegetable oil
• 1/4 cup molasses
• 1/2 cup sugar
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon cloves
• 1/4 teaspoon ginger
• 1/4 teaspoon nutmeg
• 1/2 cup boiling water
• Sugar, to sprinkle

Preheat oven to 350. Lightly oil 12 muffin cup or tins.

In medium bowl, beat the egg, applesauce, oil, molasses & 1/2 cup sugar. Combine dry ingredients in a medium bowl, & add to 1st mixture. Stir in the water, mixing well.

Fill the muffin cups two-thirds full. Lightly sprinkle with sugar. Bake at 350 for 20 to 25 minutes or until done.

Per Serving: 148 Calories; 4g Fat (24.0% calories from fat); 1g Saturated Fat; 2g Protein; 26g Carbohydrate; 1g Dietary Fiber; 16mg Cholesterol; 202mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Fruit; 1/2 Fat; 1 Other Carbohydrates.


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maxine1112.jpg**Some people are like slinkies - not really good for anything.....but they bring a smile to your face when pushed down the stairs!
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