Recipes using SPLENDA® No Calorie Sweetener



Preparation Time: 5 minutes
Serving Size: 2 Tablespoons
Serves: 12

1/2 cup chunky or smooth peanut butter
2 garlic cloves, quartered
1 tbsp. coarsely chopped fresh ginger
1 small fresh hot pepper, cleaned, and diced
1/4 cup peanut oil
2 tbsp. soy sauce
2 tbsp. SPLENDA® Granular
2 tbsp. rice vinegar
1 tbsp. sesame oil
1/4 cup strong tea

1. In a food processor, puree all the ingredients to make an almost smooth sauce. If you used chunky peanut butter, the sauce will be more textured but just as delicious.



Nutrients Per Serving

Serving Size
2 Tablespoons (31 g)

Calories
120

Carbohydrates
3 g

Protein
3 g

Dietary Fiber
1 g

Total Fat
11 g

Saturated Fat
2 g

Cholesterol
0 mg

Sodium
220 mg