POINTS® Value |  3
Servings | 2
Preparation Time | 10 min
Cooking Time | min
Level of Difficulty | Easy

Tart and icy, this fizz provides a refreshing pick-me-up and a bonus jolt of vitamin C.

2 piece mint leaves, stems removed and discarded
1/3 cup fresh lemon juice
2 Tbsp sugar
1 1/2 cup club soda
2/3 cup sorbet, lemon
2 piece mint leaves, for garnish

Instructions


1. Combine 2 mint leaves (with stems removed), lemon juice, sugar and 1/2 cup of club soda in a blender; blend until mint is minced.
2. Divide mixture between 2 tall glasses. Add 1/3 cup of sorbet to each glass and top each with 1/2 cup of club soda. Garnish with fresh mint and serve.