POINTSŪ Value | 3 Servings | 24 Preparation Time | 20 min Cooking Time | 40 min Level of Difficulty | Easy
Looking for the perfect holiday dessert? Put these festive cupcakes on the menu.
2 sprays cooking spray 1 1/2 cup all-purpose flour 1 cup whole-grain wheat flour 2/3 cup sugar 2 1/2 tsp baking soda 1 tsp ground ginger 1 tsp ground cinnamon 1 tsp ground allspice 1 1/2 cup unsweetened applesauce 1 cup molasses 3 large egg white(s) 3 cup lite whipped topping Instructions
1. Preheat oven to 325°F. Coat two 12-cup muffin tins with cooking spray.
2. Combine flours, sugar, baking soda, ginger, cinnamon and allspice in a large bowl; mix well. Add applesauce, molasses and egg whites; stir until mixture is moist and well-combined. Fill each muffin tin 3/4 full with batter.
3. Bake until a toothpick inserted in center comes out clean, about 40 minutes. Cool cupcakes to room temperature and serve each topped with 2 tablespoons of whipped topping.
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**Some people are like slinkies - not really good for anything.....but they bring a smile to your face when pushed down the stairs!
