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Post Info TOPIC: Bacon Onion Dip (2 pts)


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Bacon Onion Dip (2 pts)


VELVEETA® Bacon and Green Onion Dip



Recipe Rating:
Prep Time: 5 min
Total Time: 10 min
Makes: 20 servings, 2 Tbsp. each


1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
1/2 cup green onion slices
1/2 cup OSCAR MAYER Real Bacon Recipe Pieces
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

MIX VELVEETA, onions and bacon in large microwaveable bowl. Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
STIR in sour cream.
SERVE hot with assorted cut-up fresh vegetables or WHEAT THINS Snack Crackers.


KRAFT KITCHENS TIPS

To Halve
Cut ingredients in half. Mix ingredients in 1-qt. microwaveable bowl. Microwave on HIGH 3 to 4 min. or until VELVEETA is completely melted, stirring after 2 min. Serve as directed. Makes 12 servings, 2 Tbsp. each.

Safe Food Handling
Hot dips should be discarded after setting at room temperature for 2 hours or longer.



NUTRITION INFORMATION

Nutrition (per serving)
Calories 90
Total fat 6g
Saturated fat 4g
Cholesterol 25mg
Sodium 420mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 2g
Protein 5g
Vitamin A 6%DV
Vitamin C 0%DV
Calcium 10%DV
Iron 0%DV





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