*I serve this with Cheesy Mexican Rice, fat free refried beans and fat free sour cream. YUMMY! If you like it spicy, use medium or hot salsa.

1 boneless skinless Chicken breast (cut in two)
1/2 cup chopped onion
1/2 tsp cumin
1/2 tsp lemon pepper
1/2 tsp grill seasoning
1 tsp chili powder
Pinch salt
1 1/2 tsp garlic powder
1 tsp taco seasoning mix
2 cups picante sauce or salsa

Rub chicken with seasonings and place in the bottom of crock pot. Cover with onions and salsa. Cook on low 3-4, or until chicken is done.

Serves 2

-- Edited by Colette at 16:28, 2006-02-13