1/8 cup olive or vegetable oil

1/8 cup peanut oil

2 tablespoons rice vinegar

2 tablespoons diced celery

2 tablespoons diced onion

1 tablespoons soy sauce

1.5 tspoons lime juice

1 tsp ketchup

1 sliced pared fresh ginger root

Blend in blender. Shake or stir before serving. Makes 8 servings.

WW Points:  2 pt.